MENUS
EATERY MENU
RAW BAR & STARTERS
$18
TUNA TARTARE
Spicy sesame tuna, avocado, cucumber, pickled red onion, house kettle chips
$18
MKT
OYSTER CLUB
Cocktail sauce and mignonette
MKT
$19
STEAMED MUSSELS
Mussels, garlic, parsley, white wine sauce, grilled bread
$19
$18
CAJUN SHRIMP
1/2 lb of steamed local pink shrimp, creole seasoning, cocktail sauce
$18
$19
CRAWFISH ARANCINI
LA Crawfish, blend of cheeses, romesco sauce (red pepper, tomato, almond)
$19
MKT
STONE CRAB
Various sizes, drawn butter, mustard sauce
MKT
$19
TRIO OF DIPS
Pimento cheese, smoked salmon, smoked white fish, fried green tomatoes, grilled bread
$19
$19
OYSTERS BIENVILLE
Grilled oysters, house andouille, shrimp, butter, parmesan, breadcrumbs
$19
SALADS & BOWLS
$24
FRIED OYSTER SALAD
Hydroponic greens, smoked garlic buttermilk dressing, blue cheese crumbles, pickled red onion, radish, tomato, bacon, fried Gulf oysters
$24
$25
SALMON CAESAR SALAD
Aquaponic greens tossed with croutons, parmesan, and white anchovy
$25
$21
BEET, GOAT CHEESE, HONEYCOMB SALAD
Assorted beets, arugula, herbed goat cheese, pistachio, local honeycomb, white balsamic vinaigrette
$21
$26
SALMON COBB SALAD
Kvaroy Arctic Salmon, hydroponic greens, red onion, cucumber, tomato, radish, bacon, egg, crumbled blue cheese, honey vinaigrette
$26
$29
TUNA NIÇOISE SALAD
Seared tuna, soft egg, bacon, hydroponic greens, red onion, cucumber, tomato, radish, olive tapenade, green beans, crispy potato, honey vinaigrette
$29
$24
GRILLED SHRIMP HOUSE SALAD
Aquaponic greens, cherry tomatoes, cucumbers, radish, red onion, choice of buttermilk garlic, honey vinaigrette, or house vinaigrette
$24
FISH BOWLS
Poke style, sushi rice, leafy greens, cucumber, radish, carrot, edamame, ponzu dressing, spicy mayo
∙Tuna - $26
∙Kvaroy Arctic Salmon - $24
∙Grilled Shrimp - $24
∙Fried Shrimp - $20
Served with a choice of lemon thyme orzo, coleslaw, or kettle chips
HANDHELDS & BASKETS
SEAFOOD PO'BOY
Leidenheimer bread, lettuce, tomato, red onion, remoulade
∙Fried Oyster - $24
∙Fried Shrimp - $21
∙Grilled Shrimp - $24
∙Fried Grouper Bites - $22
$21
MEATBALL PO'BOY
House ground Beeler's Pure Pork, Creekstone Farms Natural Beef, Leidenheimer bread, herbed ricotta, mozzarella, marinara
$21
SEAFOOD BASKET
A generous portion of seafood, remoulade
∙Fried Oyster - $22
∙Grilled Shrimp - $22
∙Fried Shrimp - $19
∙Lump Crab Cake - $25
∙Fried Grouper Bites - $20
$26
LUMP CRAB CAKE SANDWICH
Domestic lump crab, brioche, lettuce, tomato, red onion, remoulade
$26
$25
MAHI SANDWICH
Blackened, grilled, or fried, brioche, lettuce, tomato, red onion, remoulade
$25
$19
CHEESEBURGER
Creekstone Farms Natural beef (6oz), brioche, lettuce, tomato, red onion, cheddar
$19
∙Double (120z) - +$8
$22
BACON JAM & PIMENTO CHEESEBURGER
Creekstone Natural Farms beef (6oz), fried green tomato, lettuce, onion, house made pimento cheese, bacon jam, brioche
$22
∙Double (120z) - +$8
MKT
GROUPER SANDWICH
Blackened, grilled, or fried, brioche, lettuce, tomato, red onion, remoulade
MKT
Served à la carte with a choice of lemon beurre blanc, garlic chili brown butter, or tzatziki
SIMPLE FISH
$22
KVAROY ARTIC SALMON
$22
$21
COD
$21
$20
MAHI
$20
MKT
YELLOWTAIL SNAPPER
MKT
MKT
RED SNAPPER
MKT
MKT
GROUPER
MKT
$24
TUNA
$24
$19
TROUT
$19
MAINS
$34
PISTACHIO CRUSTED RED SNAPPER
Pistachio, parmesan, herbs, lemon topping, lemon beurre blanc
$34
$27
SEAFOOD MONICA
Creole LA Crawfish and shrimp in a light parmesan cream, herbs, fusilli pasta
$27
$19
CLASSIC RISOTTO
Risotto, parmesan, herbs
$19
∙Grilled Vegetable - $21
∙Shrimp - $25
∙Kvaroy Arctic Salmon - $28
$26
SHRIMP & GRITS
New Orleans style BBQ shrimp & parmesan grits
$26
$25
FISH & CHIPS
Beer battered Icelandic cod, crispy potatoes, remoulade, coleslaw
$25
$41
BISTRO STEAK
Meats by Linz Prime Beef, seasonal vegetables, crispy potatoes
$41
∙Marrow Butter - $5
∙Grilled Shrimp - $16
$29
MEDITERRANEAN SALMON
Blackened Kvaroy Arctic Salmon, tri-color Mediterranean quinoa salad (feta, tomatoes, olives, onion, cucumber), tzatziki, grilled asparagus
$29
$31
YELLOWTAIL SNAPPER
Blackened Yellowtail snapper, house andouille-pecan dirty rice, lemon beurre blanc
$31
$25
SAUTÉED TROUT
Rainbow trout, green beans, almonds, crispy potatoes, brown butter
$25
PREMIUM SIDES
$6
LEMON THYME ORZO
$6
$11
CRISPY POTATOES & SMOKED GARLIC AIOLI
$11
$9
FRIED GREEN TOMATOES & REMOULADE
$9
$11
GREEN BEANS WITH ALMONDS
$11
$11
MEDITERRANEAN QUINOA
$11
$11
GRILLED VEGETABLES
$11
$11
GRILLED ASPARAGUS
$11
$8
KETTLE CHIPS
$8
$12
PECAN DIRTY RICE
$12
$9
PARMESAN GRITS
$9
$8
COLE SLAW
$8
We politely decline modifications to our composed dishes. We will do our best to accommodate most requests. We do not recommend and will respectfully not guarantee any meat or seafood ordered medium well or well done. Additionally, we will respectfully not guarantee any dish that is not of our composition.
SPARKLING
$19
AVISSI PROSECCO (187 ML)
$19
$38
AVISSI PROSECCO (750 ML)
$38
$19
CHANDON BRUT ROSE (187 ML)
$19
WHITE
$9
HOUSE WHITE
$9
$15
/
$53
PEYRASSOL LA CROIX ROSÉ
Provence, France
$15
/
$53
$13
/
$46
SCARPETTA PINOT GRIGIO
Friuli-Venezia Giulia, Italy
$13
/
$46
$14
/
$49
PONZI PINOT GRIS
Willamette Valey, Oregon
$14
/
$49
$12
/
$42
MAN FAMILY WINES CHENIN BLANC
Western Cape, South Africa
$12
/
$42
$13
/
$46
MOHUA SAUVIGNON BLANC
Marlborough, New Zealand
$13
/
$46
$12
/
$42
MAN FAMILY WINES SAUVIGNON BLANC
Western Cape, South Africa
$12
/
$42
$12
/
$42
DOMAINE DE BERNIER CHARDONNAY
Loire, France
$12
/
$42
$13
/
$46
NORTICO ALVARINHO
Minho, Portugal
$13
/
$46
$15
/
$53
WILLAMETTE VALLEY VINEYARDS REISLING
Willamette Valley, Oregon
$15
/
$53
RED
$13
SANGRIA
$13
$9
HOUSE RED
$9
$16
/
$56
CALERA PINOT NOIR
Duckhorn Vineyards, California
$16
/
$56
$13
/
$46
AMALAYA MALBEC BLEND
Salta, Argentina
$13
/
$46
BEER
$8
BEACH BLONDE ALE
$8
Three Daughters Brewing∙St Petersburg, FL
5% ABV∙Blonde Ale
$8
HARBOR LAGER
$8
Crooked Thumb Brewery∙Safety Harbor, FL
5.2% ABV∙German Lager
$9
DEAD PARROT LAGER
$9
Florida Ave Brewing Co.∙Tampa, FL
4.2% ABV∙American Lager
$8
BENCH LIFE LAGER
$8
Green Bench Brewing∙St Petersburg, FL
4.6% ABV∙American Lager
$8
POSTCARD PILSNER
$8
Green Bench Brewing∙St Petersburg, FL
4.7% ABV∙Pilsner
$10
YOU'RE MY BOY BLUE
$10
Florida Ave Brewing∙Tampa, FL
5.3% ABV∙Wheat Ale
$9
RED RIGHT RETURN
$9
Marker 48 Brewing∙Weeki Wachee, FL
6% ABV∙Irish Red Ale
$8
SHADE TREE IPA
$8
Crooked Thumb Brewery∙Safety Harbor, FL
6.5% ABV∙West Coast IPA
$8
FLORIDA ORANGE IPA
$8
3 Daughters Brewing∙St. Petersburg, FL
6.9% ABV∙IPA
$8
LUMINESCENCE HAZY PALE ALE
$8
Florida Ave Brewing Co.∙Tampa, FL
7% ABV∙Hazy IPA
$9
HAZY RIVER IPA
$9
Marker 48 Brewing∙Week Wachee, FL
6.8% ABV∙Hazy IPA
$9
REEF DONKEY
$9
Tampa Bay Brewing Co.∙Tampa, FL
5.5% ABV∙APA
$10
ELDERBERRY OR MANGO AGRARIAN CIDER
Keel Farms∙Plant City, FL
$10
5.3% ABV∙Hard Cider
$8
PINEAPPLE CIDER
3 Daughters Brewing∙St Petersburg, FL
$8
5.5% ABV∙Hard Cider
$7
FREE WAVE HAZY IPA
N/A light beer
$7
Athletic Brewing
<0.5% ABV∙Non-Alcoholic Hazy IPA
$7
ATHLETIC LITE
N/A Hazy IPA
$7
Athletic Brewing
<0.5% ABV∙Non-Alcoholic Light Brew
COLD BEVERAGES
$4
BOTTLED WATER
Sparkling or still
$4
$3
COKE, DIET COKE, & SPRITE
$3
$4.5
BOYLAN SODA
Flavors: orange, cola, root beer, ginger ale, black cherry, creme soda
$4.5
$8
SEASONAL KOMBUCHA
Locally brewed from St. Pete Ferments
$8
$8
FLAVORED LEMONADES
$8
$5.5
CRAFT GINGER BEER
Big Crush Slush Co.
$5.5
$6
BROWN BAG ICED TEA
Brown Bag Coffee Co. Sweet or Unsweet
$6
CHECK OUT OUR SELECTION OF FUNCTIONAL BEVERAGES IN THE MARKET!
DRINKS
BRUNCH
SATURDAY & SUNDAY: 10AM - 2PM
IN ADDITION TO OUR REGULAR MENU
$18
GRILLED VEGETABLE FRITTATA
Seasonal vegetables, whipped eggs, parmesan served with herbed ricotta, grilled sourdough
$18
$22
CRAWFISH FRITTATA
Crawfish, seasonal vegetables, whipped eggs, parmesan served with lemon Creole hollandaise, grilled sourdough
$22
$18
FRIED FRENCH TOAST
cinnamon & brown sugar breaded Challah, fried topped with seasonal fruit compote, whipped cream
$18
$18
FRESH FRUIT PARFAIT
Greek yogurt, seasonal fruit, granola, honey, lemon
$18
$21
SMOKED SALMON TOAST
Grilled sourdough topped with everything seasoning whipped cream cheese, smokey tomatoes, pickled onion, Creole smoked salmon
$21
$18
BISCUITS 'N GRAVY
House breakfast sausage gravy, MK's southern buttermilk biscuits
$18
$22
BISCUIT BENEDICT
House cured & smoked Canadian bacon, poached eggs, MK's southern buttermilk biscuits, lemon Creole hollandaise & choice of side
$22
$24
CRAB CAKE BENEDICT
The Tides' crab cakes, poached eggs, MK's southern buttermilk biscuits, lemon Creole hollandaise & choice of side
$24
$25
SHRIMP, GRITS, & EGGS
New Orleans BBQ shrimp, parmesan grits topped with a fried egg
$25
$36
STEAK & EGGS
Meats by Linz Prime Ribeye, crispy potatoes, smokey tomatoes, 2 fried eggs, herb oil
$36
SIDES
∙Smokey tomatoes - $8
∙Crispy potatoes & smoked garlic aioli - $8
∙Parmesan grits - $8
∙Seasonal fruit - $5
